Food and Beverages
Fair Trade Certification for Food and Beverages focuses on fair prices for farmers, sustainable ingredient sourcing, and fair treatment of food processing workers. Criteria include inspection of facilities and verification of sourcing practices.
DOCUMENT REVIEW
Records of fair prices for farmers.
Documentation of sustainable ingredient sourcing.
Certification of fair treatment in food processing.
ON-SITE EVALUATION
Inspection of food processing facilities.
Verification of ingredient sourcing practices.
Interviews with workers in processing units.
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